The hospitality industry in San Diego has flourished at a rapid pace. This has led to the development of a number of restaurants excelling in providing all sorts of dishes from various cuisines like Italian, French, Indian, Mediterranean, etc. This has given people a great number of options to choose from. However, there are some spots that stand out from the rest. These places serve incredibly flawless and immaculately prepared food, and thus, define the culinary scene of San Diego. Some of these phenomenal restaurants are listed here.
Puesto in La Jolla has excelled in providing authentic Mexican flavour to the people of San Diego. The dishes here are done to perfection. Moreover, everything is prepared from scratch. For instance, the tacos that one eats exhibit conscientious nature of the chefs who make sure that tortillas as well as sauce accompanying the tacos is prepared in the best possible manner as well.
Burger Lounge is among the best eating spots in San Diego since it was instrumental in changing the perception of people regarding the burgers that they had been eating. Burger Lounge leads in showing the way regarding how to prepare burgers in the most appropriate manner. It excels in providing various sorts of burgers including turkey burgers, and organic quinoa scrumptious veggie burgers. The popularity of the restaurant could be gauged from the fact that it now has seven different locations spread all across San Diego.
A lot of credit for projecting San Diego among the country’s top class dining locations should be attributed to the talented and experienced Chef Matt Gordon, who has left no unturned in providing amazingly delicious and lip-smacking classical dishes to people including cinnamon rolls, Duckaroni, and grilled cheese sandwich to name a few. The opening up of a number of restaurants in its proximity is largely attributed to the inspiration received from this restaurant.
Prepkitchen is located in three different locations including Little Italy, La Jolla, and Del Mar, and the best thing about all these three locations is that they have a similar menu. Moreover, the ingredients for the dishes come straight from the farm. So, people get pure and fresh farm-to-table dishes.
Carnitas’ Snack Shack
Carnitas’ Snack Shack is a prime example of reaching perfection with consistency and experience. The menu of the restaurant is pretty much unchanged; however, the unique flavour of the restaurant has continued all throughout the years since its inception.
Juniper And Ivy
Juniper and Ivy is a prime restaurant in Little Italy that has been instrumental in changing the literary scene of not only Little Italy but also of San Diego as a whole. The main chef here is Richard Blais works with a team of perfectionists it seems as all the dishes and delicacies served to customers are simply irresistible and immaculate.
Bencotto Italian Kitchen
Bencotto Italian Kitchen in Little Italy has amassed a lot of awards since its inception. One could find authentic homestyle, handmade Northern Italian dishes here. Undoubtedly, there is no place in whole San Diego that serves better pasta than Bencotto.